Welcome to the San Diego Bay Wine & Food Festival, where sailboats and sandy beaches serve as the backdrop to one of the country’s most talked about weeks in food. Featuring dozens of events, hundreds of domestic and international wineries, the celebration of craft beer and spirits, local culinary legends and nationally acclaimed chefs.
Prepare your tastebuds for San Diego’s best food and wine event of the year. The iconic San Diego Bay Wine & Food Festival Grand Tasting at the Port of San Diego returns Saturday, November 11.
NOVEMBER 11
The country’s most talented tastemakers come together for an awesome week of wine and food. Meet the chefs, artisans, winemakers, and talent behind the festival.
They put the epic in epicurean. Feast your eyes and preview the bites, sips, lifestyle brands participating in festival events.
Thanks to our community, over 100 young professionals, chefs, farmers, and fishermen are pursuing their dreams. Read their stories. Support our mission.
San Diego has a diverse landscape of epicurean craftsmen whipping up everything from hand-batched ice creams and chocolates to spirits and wine. Each neighborhood has unique flavors and expressions influenced by the patchwork of cultures that make this city unique. Coastal influences, a convergence of culinary cultures, and cross-border cuisine make the Festival and city like nothing else you will experience.
