Jenny Lynn

Jenny Lynn is a first-generation wine producer, vintner, and entrepreneur whose career has been rooted in Napa Valley and a deep respect for vineyard-driven wines. After earning a B.S. in Wine & Viticulture from Cal Poly San Luis Obispo, followed by a master’s degree in Global Wine Marketing, Jenny settled in Napa Valley and began building a portfolio of small-production brands focused on place, farming, and thoughtful winemaking.

In 2011, Jenny co-founded Olet’te Vineyards with the goal of producing elegant, vineyard-designate Pinot Noir from exceptional sites throughout Northern California. With an emphasis on small lots, sustainably farmed vineyards, and wines that reflect their origins, Olet’te gained recognition among sommeliers, wine critics, and collectors. Its Blanc de Blancs was later named to Wine Enthusiast’s Top 100.

Jenny’s Napa Valley focus expanded with Tribe & Arrow, a brand dedicated to showcasing the diversity of Napa Valley terroir through single-vineyard Cabernet Sauvignon, Merlot, and Cabernet Franc. The wines explore the contrast between the rugged mountain vineyards of the Diamond Mountain District and the cooler, more moderate vineyards of the Napa Valley floor. Each bottling is designed to highlight the character of its vineyard rather than force the wine into a predetermined style, allowing elevation, soils, climate, and vintage to speak through the finished wine. Tribe & Arrow reflects Jenny’s belief that Napa Valley Cabernet and Bordeaux varieties can be powerful while still maintaining freshness, balance, and a strong sense of place.

In 2026, Jenny and her winemaking partner Kevin Mills launched MOUTHFEEL, a new Napa Valley wine brand built around a fresh interpretation of what Napa wine can be. The inaugural wines include a Certified Organic St. Helena Albariño and a Napa Valley Red Blend.

The MOUTHFEEL winemaking philosophy emphasizes biodynamic and organic farming practices where possible, earlier harvest decisions to preserve natural acidity and bright fruit, lower alcohol, minimal intervention, and wines designed for energy, balance, and immediate enjoyment. Its bold, energetic packaging was created to bring a little more “zing” to the category and invite a new generation of wine drinkers, including consumers increasingly reaching for cocktails and RTDs, back into the Napa Valley wine conversation.

Across each of her brands, Jenny’s goal remains the same: make expressive wines with a clear sense of place while keeping wine approachable, exciting, and fun.