Celebrate your love of wine and food at the culinary celebration that is making headlines across the nation. This year's action-packed line-up features wine tasting and cooking classes, the elegant Reserve Tasting, and Grand Tasting Event.Find Your Food & Wine Destination
Sunday, November 11th

Monday, November 12th

Wednesday, November 14th

Thusday, November 15th

1:30 pm -
3:00 pm
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$65
Friday, November 16th

11:00 am -
12:00 pm
Flavors of the Mediterranean Featuring Cooking Light Magazine's Chef Billy Strynkowski
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$65
11:30 am -
1:00 pm
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$55
12:00 pm -
2:00 pm
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$550
3:00 pm -
4:30 pm
Fruits de Mer Presented by Alaska Seafood: Featuring Former Top Chef Contestants
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$85
Saturday, November 17th

6:00 pm -
9:00 pm
Re-Mixed Official Festival After Party: Celebrity Mixologists. Tasty Bites. Hot Tunes.
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$50
Sunday, November 18th





















